Cooking Recipe Converter

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Choose a cooking ingredient when converting between volume and weight. Different ingredients have different densities, so a cup of flour weighs less than a cup of honey.

Cooking Ingredients (approximations):

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Weight per US cup (grams):

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Converted result

Original oven temperature:

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Original oven cooking time (minutes):

Suggested air fryer settings

This is a general starting estimate: reduce the oven temperature by about 15°C (25°F) and cooking time by approximately 20%. Check food early and ensure it is cooked safely.

Temperature to convert:

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Converted oven temperatures

Gas mark values are approximate. Check your recipe for fan-assisted oven adjustments.

Amount of butter:

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Converted butter amount

Approximation based on 1 US cup of butter weighing 227 grams and 1 US stick weighing 113.4 grams.